Zucchini Chocolate Chip Muffins

Zucchini Chocolate Chip Muffins

(I usually double or triple this recipe.)

1 1/2 cups flour

3/4 cup sugar

1 t baking soda

1 t cinnamon

1/2 t salt

1 egg, lightly beaten

1/2 cup oil

1/4 cup milk

1 T lemon juice

1 t vanilla

1 cup shredded zucchini

1/4 cup chocolate chips (I usually use more)

1/4 cup walnuts (optional, I have never used!)

Combine flour, sugar, baking soda, cinnamon, and salt. Combine egg, oil, milk and vanilla separately. Stir wet ingredients into dry ingredients. Fold in zucchini and chocolate chips and nuts.

Fill muffin cups 2/3 full. Bake at 350 20-25 minutes.

I think one recipe makes a dozen, but don't hold me to that. My sister makes these in mini muffins so there is more of them. Of course the baking time then needs to be adjusted.