Saturday, October 1, 2011

Cream Cheese Salsa Chicken

Cream Cheese Salsa Chicken- CROCKPOT

Boneless, skinless chicken breasts (4 - 6)
1 jar of salsa
1 packet of Taco seasoning
1 block of cream cheese

Cook chicken, Taco seasoning and salsa together for about 3 hours on high or 6-8 on low. Add the cream cheese, cubed, and continue cooking until cream cheese is melted. Serve over rice.

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