Bloody Mary
Sharon (GatorGrrrl)
Sharon (GatorGrrrl)
48 oz container of tomato juice (I use Spicy V-8)
3 oz. lime juice
2 oz. Worcheshire sauce
1-2 tbsp horseradish
dash of hot sauce
1 pint (2 cups) vodka
3 oz. lime juice
2 oz. Worcheshire sauce
1-2 tbsp horseradish
dash of hot sauce
1 pint (2 cups) vodka
Optional: Garnish with wedges of lime, olive, picked okra or asparagus and a stalk of celery
Mix all the incredients and let the flavors meld at least 1 hour but the longer the better. This will keep for 2 weeks in the frig and gets better with time.
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